5-Inch Pecan Pie

Our 5-Inch Pecan Pie with a signature slanted crust is a slice of southern-style indulgence. Made with a rich blend of brown sugar, honey, and light corn syrup, this pie features a luscious filling layered with roasted pecans and a buttery finish. The slanted crust adds a handcrafted charm and golden crispness that complements every bite. Finished with a hint of sea salt and vanilla, it’s a perfectly portioned dessert for sharing—or savoring solo. Whether you’re serving it warm with whipped cream or enjoying it straight from the box, this pie delivers comfort, sweetness, and crunch in perfect harmony.

5-Inch Pie Base, Liquid Eggs, Brown Sugar, Light Corn Syrup, Honey, Demerara Sugar, Pecans, Sunflower Seeds, Unsalted Butter, Sea Salt, Light Corn Syrup with Vanilla.

This pecan pie is made with roasted pecans nestled in a golden, handcrafted slanted crust that brings rustic charm to every slice. Naturally sweetened with honey, brown sugar, and demerara, it offers a rich depth of flavor that’s perfectly balanced by a hint of sea salt and vanilla. Small-batch crafted for that irresistible homemade feel, it’s portioned just right—perfect for a personal indulgence or to share with someone sweet.

Nutrition Facts (Per Serving – ½ Pie / 184g)
Calories: 460 kcal

• Total Fat: 22g (28% DV)
• Saturated Fat: 6.9g (35% DV)
• Trans Fat: 0g
• Cholesterol: 100mg (33% DV)
• Sodium: 420mg (18% DV)
• Total Carbohydrates: 67g (24% DV)
• Dietary Fiber: 2g (7% DV)
• Total Sugars: 63g
• Includes Added Sugars: 57g (114% DV)
• Protein: 6g (12% DV)

Not a significant source of Vitamin D, Calcium, Iron, or Potassium. % Daily Values are based on a 2,000-calorie diet.