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Case Study

Risto Bar

San Francisco, CA — from underperforming restaurant to one of San Francisco's most in-demand corporate and private event venues.

Introduce Your Property

We saw the potential. Then we built it.

When we took over Risto Bar, it was a beautiful space with incredible bones — but it wasn't living up to its potential. We reimagined, remodelled, and repositioned it into a high-performing hospitality and event destination. In the very first month under our management, we became profitable.

We Took Over

We assumed full operational control and restructured the business from the ground up.

We Remodeled

We redesigned the space with a refined, elevated look and feel — creating a modern, flexible venue built for today's events.

We Positioned

We repositioned Risto Bar as a premier corporate event venue and private dining destination in the heart of San Francisco.

We Activated

Our La Balogueria pop-up brought new energy and traffic to the space, introducing a beloved culinary experience.

We Delivered Results

Profitable in the first month. Strong event pipeline. High client satisfaction. A venue with real momentum.

A Partnership That Works

Aligned ownership. Shared success.

The previous owner remains an equity partner in Risto Bar. They retain ownership, we run the business.

They're getting paid out to make back some of their sunk costs while we handle every other aspect — operations, events, marketing, staffing, financials, and growth.

It's a true partnership built on trust, transparency, and strong results.

What this partnership looks like

  • ERIA handles 100% of operations and management

  • We drive all event sales and marketing

  • We oversee food & beverage, staffing, vendors, and logistics

  • The owner retains equity and shares in the upside

  • We grow the business together

Have a space with potential? Let's create what's next.

As Seen In

ForbesSheen MagazineSan Francisco ChronicleDestination I Do